Definition of Yak Milk and Custard
Do you know What is Yak Milk and Custard. If you are looking for the definition of Yak Milk and Custard or want to know what is Yak Milk and Custard?, then this is where you will fetch your answers. Well, in simple terms Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content. While A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder. Both these products are unique in their own ways. Yak Milk is a Not Available colored dairy product and Custard is Yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Yak Milk bears Sweet flavor with a Sweet aroma whereas Custard has Thick flavor and a Milky and Sweet aroma. The color, flavor and the aroma of these products depict their origin. Yak Milk originated in Tibet, whereas origin of Custard is traced back to France.