Definition of Urda and Condensed milk
Do you know What is Urda and Condensed milk. If you are looking for the definition of Urda and Condensed milk or want to know what is Urda and Condensed milk?, then this is where you will fetch your answers. Well, in simple terms It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk. While Condensed milk is cow's milk from which water has been removed. Both these products are unique in their own ways. Urda is a colored dairy product and Condensed milk is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Urda bears Milky and Sweet flavor with a Fresh aroma whereas Condensed milk has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Urda originated in Israel, whereas origin of Condensed milk is traced back to American, France.