What is
Roquefort is a French Blue cheese, made from the milk of sheep.
  
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Color
Blue
  
Ivory
  
Roquefort Cheese and Brick Cheese Flavor
Salty, Sharp, Tangy
  
Mild, Nutty, Sweet, Tangy
  
Roquefort Cheese and Brick Cheese Aroma
Sour smell, Strong
  
Sour smell, Rich
  
Vegetarian
No
  
No
  
Origin
France
  
Wisconsin, US