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What is Romano Cheese and Custard?

Romano Cheese
Custard
What is Custard and Romano Cheese


What is
What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.  
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.  
Color
Pale yellow  
Yellow  
Flavor
Mild, Sharp, Tangy  
Thick  
Aroma
Strong  
Milky, Sweet  
Vegetarian
Yes  
No  
Origin
Italy  
France  
How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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