What is Mursik and Strawberry Ice Cream?

Definition of Mursik and Strawberry Ice Cream

Do you know What is Mursik and Strawberry Ice Cream. If you are looking for the definition of Mursik and Strawberry Ice Cream or want to know what is Mursik and Strawberry Ice Cream?, then this is where you will fetch your answers. Well, in simple terms Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya. While Strawberry ice cream is a semi frozen dessert that is made up of of milk with added strawberry,essence,flavor,or the fruit itself. Both these products are unique in their own ways. Mursik is a White colored dairy product and Strawberry Ice Cream is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Mursik bears Bitter and Sharp flavor with a Milky aroma whereas Strawberry Ice Cream has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Mursik originated in Kenya, whereas origin of Strawberry Ice Cream is traced back to Asia, China, Europe, Middle East, North America.