What is Limburger Cheese and Cuajada?
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Flavor
Grassy, Mild, Mushroomy
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Origin
Belgium, Germany, Netherlands
Spain