What is Limburger Cheese and Cuajada?
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Color
Straw
Not Available
Limburger Cheese and Cuajada Flavor
Grassy, Mild, Mushroomy
Not Available
Limburger Cheese and Cuajada Aroma
Sour smell
Not Available
Origin
Belgium, Germany, Netherlands
Spain