Definition of Khoa and Shrikhand
Do you know What is Khoa and Shrikhand. If you are looking for the definition of Khoa and Shrikhand or want to know what is Khoa and Shrikhand?, then this is where you will fetch your answers. Well, in simple terms Khoa While Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd. Both these products are unique in their own ways. Khoa is a colored dairy product and Shrikhand is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Khoa bears flavor with a aroma whereas Shrikhand has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Khoa originated in Indian Subcontinent, whereas origin of Shrikhand is traced back to India.