Definition of Ice Milk and Buffalo Curd
Do you know What is Ice Milk and Buffalo Curd. If you are looking for the definition of Ice Milk and Buffalo Curd or want to know what is Ice Milk and Buffalo Curd?, then this is where you will fetch your answers. Well, in simple terms Ice Milk While
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
- Both these products are unique in their own ways. Ice Milk is a colored dairy product and Buffalo Curd is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Ice Milk bears flavor with a aroma whereas Buffalo Curd has Sour flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Ice Milk originated in Europe, Greece, Italy, whereas origin of Buffalo Curd is traced back to India.