Definition of Gouda Cheese and Colby Cheese
Do you know What is Gouda Cheese and Colby Cheese. If you are looking for the definition of Gouda Cheese and Colby Cheese or want to know what is Gouda Cheese and Colby Cheese?, then this is where you will fetch your answers. Well, in simple terms Gouda is a Dutch cheese, named after the city of Gouda in Netherlands. While Colby cheese is a semi hard American cheese made from cow's milk Both these products are unique in their own ways. Gouda Cheese is a Yellow colored dairy product and Colby Cheese is Yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Gouda Cheese bears Creamy, Fruity, Nutty and Sweet flavor with a Sour smell aroma whereas Colby Cheese has Sweet flavor and a Mild and Sweet aroma. The color, flavor and the aroma of these products depict their origin. Gouda Cheese originated in Netherlands, whereas origin of Colby Cheese is traced back to Winconsin, United states.