What is Custard and Dulce de leche?
What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
  
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
  
Color
Yellow
  
Brown
  
Custard and Dulce de leche Flavor
Thick
  
Sweet
  
Custard and Dulce de leche Aroma
Milky, Sweet
  
Sweet
  
Vegetarian
No
  
Yes
  
Origin
France
  
Argentina