What is Cuajada and Tilsit Cheese?
What is
What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
Color
Not Available
Pale yellow
Cuajada and Tilsit Cheese Flavor
Not Available
Creamy, Mild, Piquant, Spicy
Cuajada and Tilsit Cheese Aroma
Not Available
Strong
Vegetarian
No
No
Origin
Spain
Switzerland
