What is Creme Fraiche and Quark?
What is
Creme Fraiche
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Color
White
Not Available
Creme Fraiche and Quark Flavor
Sour
Not Available
Creme Fraiche and Quark Aroma
Fresh
Not Available
Vegetarian
Yes
Not Available