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Creme Anglaise
Creme Anglaise

Ice Milk
Ice Milk



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Creme Anglaise
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Ice Milk

What is Creme Anglaise and Ice Milk?

1 What is
1.1 What is
Dairy Product
Ice Milk
1.1.1 Color
Not Available
Not Available
1.1.2 Flavor
Not Available
Not Available
1.1.3 Aroma
Not Available
Not Available
1.1.4 Vegetarian
62% High Calorie Dairy Products Dairy Products have it !
Not Available
1.2 Origin
France
Europe, Greece, Italy

Definition of Creme Anglaise and Ice Milk

Do you know What is Creme Anglaise and Ice Milk. If you are looking for the definition of Creme Anglaise and Ice Milk or want to know what is Creme Anglaise and Ice Milk?, then this is where you will fetch your answers. Well, in simple terms Dairy Product While Ice Milk Both these products are unique in their own ways. Creme Anglaise is a Not Available colored dairy product and Ice Milk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Creme Anglaise bears Not Available flavor with a Not Available aroma whereas Ice Milk has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Creme Anglaise originated in France, whereas origin of Ice Milk is traced back to Europe, Greece, Italy.

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