What is Condensed milk and Soured Milk?
What is
Condensed milk is cow's milk from which water has been removed.
  
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
  
Color
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Condensed milk and Soured Milk Flavor
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Condensed milk and Soured Milk Aroma
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Vegetarian
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Origin
American, France
  
Africa