What is Caramel and Yakult?
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
  
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
  
Color
Not Available
  
Not Available
  
Caramel and Yakult Flavor
Not Available
  
Refreshing, Sweet, Tangy
  
Caramel and Yakult Aroma
Not Available
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
American
  
Japan