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Spaghettieis
Spaghettieis

Havarti Cheese
Havarti Cheese



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Spaghettieis
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Spaghettieis vs Havarti Cheese Facts

1 Calories
1.1 Calories
All about Semif..
249.00 Kcal
Rank: 46 (Overall)
376.00 Kcal
Rank: 20 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
120.00 Kcal
Rank: 12 (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
3.50 g
Rank: 66 (Overall)
25.18 g
Rank: 11 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
22.29 g
Rank: 23 (Overall)
3.06 g
Rank: 65 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
20.65 g
Rank: 64 (Overall)
0.00 g
Rank: N/A (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
16.20 g
Rank: 49 (Overall)
29.20 g
Rank: 69 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
38 %
Rank: 13 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
10.33 g
Rank: 48 (Overall)
18.58 g
Rank: 68 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
Not Available
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.68 g
Rank: 38 (Overall)
0.83 g
Rank: 30 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
4.46 g
Rank: 45 (Overall)
8.28 g
Rank: 24 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
2.00 mg
Rank: 60 (Overall)
93.00 mg
Rank: 15 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
653.00 IU
Rank: 29 (Overall)
1,054.00 IU
Rank: 10 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.04 mg
Rank: 22 (Overall)
0.03 mg
Rank: 26 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.17 mg
Rank: 50 (Overall)
0.45 mg
Rank: 10 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.08 mg
Rank: 46 (Overall)
0.18 mg
Rank: 23 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.05 mg
Rank: 40 (Overall)
0.07 mg
Rank: 23 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
9.00 µg
Rank: 26 (Overall)
18.00 µg
Rank: 17 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.39 µg
Rank: 38 (Overall)
0.27 µg
Rank: 46 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
12.00 IU
Rank: 25 (Overall)
Not Available
Rank: N/A (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
0.30 µg
Rank: 14 (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.51 mg
Rank: 16 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
1.30 µg
Rank: 19 (Overall)
Not Available
Rank: N/A (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
117.00 mg
Rank: 58 (Overall)
673.00 mg
Rank: 17 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.34 mg
Rank: 33 (Overall)
0.64 mg
Rank: 21 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
11.00 mg
Rank: 38 (Overall)
22.00 mg
Rank: 22 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
105.00 mg
Rank: 48 (Overall)
490.00 mg
Rank: 14 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
157.00 mg
Rank: 38 (Overall)
93.00 mg
Rank: 63 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
61.00 mg
Rank: 58 (Overall)
690.00 mg
Rank: 17 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.47 mg
Rank: 44 (Overall)
2.94 mg
Rank: 14 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
57.20 g
Rank: 44 (Overall)
39.28 g
Rank: 61 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries
Improves cardiovascular health, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Strengthens the immune system
3.1.1 Other General Benefits
NA
Good for bones, Good for immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing
Gives a smoother skin, Gives glowing and flawless skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Excellent hair conditioner, Results in shiny hair
Results in shiny hair, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
It can be well served with fruit and wine, It is a common sandwich cheese, It works excellent as a table Cheese
3.3.2 Nutritional Importance
Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Contains vitamin A, Good source of Calcium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Headache, Hives, Increased heart rate, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Urticaria, Vomiting
4 What is
4.1 What is
Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
4.1.1 Color
Not Available
Pale yellow
4.1.2 Flavor
Not Available
Buttery, Creamy
4.1.3 Aroma
Not Available
Fresh
4.1.4 Vegetarian
89% Types of Ice Cream Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Germany
American
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
Milk, Rennet, Salt, Water
5.2.1 Fermentation Agent
Not Applicable
Not Available
5.3 Things you need
Blender, Potato ricer, Sundae cups
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
4- 5 hours
5.4.2 Cooking Time
Unknown
90
5.4.3 Aging time
Not Available
3 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
45.00 °F
Rank: 16 (Overall)
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
3- 5 days
2- 3 weeks

Difference between Spaghettieis and Havarti Cheese

Though Spaghettieis and Havarti Cheese, both are Dairy products, there is some prominent difference between Spaghettieis and Havarti Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Spaghettieis and Havarti Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Spaghettieis vs Havarti Cheese facts, dictate the Similarities and Differences between Spaghettieis and Havarti Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.