1 Calories
1.1 Calories
222.00 Kcal123.00 Kcal
0
904
1.2 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.6 Serving size
1.7 Proteins
2.3 Carbs
2.3.1 Fiber
2.4.2 Sugar
2.5 Fats
2.5.1 Fat Content
2.5.3 Saturated Fat
2.5.5 Trans Fat
2.5.7 Polyunsaturated Fat
2.5.9 Monounsaturated Fat
3 Nutrition
3.1 Serving Size
3.2 Cholesterol
3.3 Vitamins
3.3.1 Vitamin A
506.54 IU354.00 IU
0
2499
3.3.3 Vitamin B1 (Thiamin)
3.3.5 Vitamin B2 (Riboflavin)
3.3.7 Vitamin B3 (Niacin)
3.3.8 Vitamin B6 (Pyridoxine)
0.04 mg0.05 mg
-0.026
1.5
3.3.10 Vitamin B9 (Folic acid, Folate)
3.4.2 Vitamin B12 (Cobalamin)
3.4.4 Vitamin C (Ascorbic acid)
3.4.6 Vitamin D
3.4.8 Vitamin D (D2+D3)
3.4.9 Vitamin E (Alpha- Tocopherol)
3.4.11 Vitamin K (Phylloquinone)
3.5 Minerals
3.5.1 Calcium
112.60 mg107.00 mg
0
1705
3.5.3 Iron
3.6.2 Magnesium
3.6.3 Phosphorus
4.4.2 Potassium
152.22 mg132.00 mg
0
1794
6.5.2 Sodium
52.46 mg61.00 mg
0
7022.4
6.5.4 Zinc
6.6 Other
6.6.1 Water
6.6.2 Caffeine
7 Benefits
7.1 Health Benefits
Enhances fertility, Provides energy
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
7.1.1 Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
Not Available
7.2 Hair and Beauty Benefits
7.2.1 Skin Care
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
7.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
Excellent hair conditioner, Results in shiny hair
7.3 Nutritional Importance & Uses
7.3.1 Uses
NA
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
7.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
Good source of calories, Good source of protein
7.4 Allergy
7.4.1 Allergy Symptoms
Not Available
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
8 What is
8.1 What is
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
8.1.1 Color
8.1.2 Flavor
Not Available
Creamy, Milky, Thick
8.1.3 Aroma
8.1.4 Vegetarian
8.2 Origin
9 How to make
9.1 Serving Size
9.2 Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Milk
9.2.1 Fermentation Agent
Not Applicable
Not Applicable
9.3 Things you need
9.4 Time Duration
9.4.1 Preparation Time
15- 20 minutes
Not Applicable
9.4.2 Cooking Time
9.4.3 Aging time
Not Available
Not Applicable
9.5 Storage & Shelf Life
9.5.1 Refrigeration Temperature
9.5.2 Shelf Life