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Soft Serve
Soft Serve

Donkey's Milk
Donkey's Milk



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Soft Serve
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Donkey's Milk

Soft Serve vs Donkey's Milk Facts

Calories

Calories in 1 cup

267.00 Kcal65.00 Kcal
50 1927
👆🏻

Calories

222.00 Kcal47.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

133.00 Kcal31.00 Kcal
2 133
👆🏻

Calories in 1 oz

133.00 Kcal30.00 Kcal
10 717
👆🏻

Calories in 1 slice of

267.00 Kcal29.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

4.10 g1.72 g
0 215
👆🏻

Carbs

22.20 g6.00 g
0 205
👆🏻

Fiber

0.70 g0.70 g
0 10.3
👆🏻

Sugar

21.16 g6.00 g
0 54.08
👆🏻

Fats

13.00 g0.60 g
0.1 175
👆🏻

Fat Content

4 %-
0 100
👆🏻

Saturated Fat

6.00 g1.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.46 g1.10 g
0 48
👆🏻

Monounsaturated Fat

3.49 g1.10 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

78.00 mg6.50 mg
0 325
👆🏻

Vitamins

Vitamin A

506.54 IU32.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.15 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

7.74 µg2.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.00 µg0.08 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.68 mg1.70 mg
0 7.7
👆🏻

Vitamin D

24.94 IU2.40 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.60 µg0.10 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.52 mg0.08 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.77 µg0.10 µg
0 30.3
👆🏻

Minerals

Calcium

112.60 mg67.67 mg
0 1705
👆🏻

Iron

0.18 mg0.10 mg
0 70
👆🏻

Magnesium

10.30 mg3.73 mg
0 444
👆🏻

Phosphorus

99.70 mg48.70 mg
0 1409
👆🏻

Potassium

152.22 mg49.72 mg
0 1794
👆🏻

Sodium

52.46 mg21.83 mg
0 7022.4
👆🏻

Zinc

0.44 mg0.05 mg
0 7.31
👆🏻

Other

Water

59.80 g90.40 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Enhances fertility, Provides energy
Aids intestinal infections, Remedy for headache, Lactose Intolerants

Other General Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
Remedy for Osteoporosis, Boosts immune system

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin

Hair Care

Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
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Nutritional Importance & Uses

Uses

-
It is used in the manufacture of soaps and mositurizers

Nutritional Importance

Good source of calories, Good source of Calcium, Contains good amount of Vitamins
Good source of protein

Allergy

Allergy Symptoms

-
-

What is

What is

Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Type of milk

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

Origin

American
Egypt

How to make

Serving Size

100
100

Ingredients

Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
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Fermentation Agent

-
-

Things you need

-
-

Time Duration

Preparation Time

15- 20 minutes
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Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

37.40 °F39.20 °F
-20 383
👆🏻

Shelf Life

5- 7 days
Up to 3 days

Difference between Soft Serve and Donkey's Milk

Though Soft Serve and Donkey's Milk, both are Dairy products, there is some prominent difference between Soft Serve and Donkey's Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Soft Serve and Donkey's Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Soft Serve vs Donkey's Milk facts, dictate the similarities and differences between Soft Serve and Donkey's Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.