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Soft Serve
Soft Serve

Bulgarian Yogurt
Bulgarian Yogurt



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Soft Serve
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Bulgarian Yogurt

Soft Serve vs Bulgarian Yogurt Facts

1 Calories
1.1 Calories
222.00 Kcal140.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
4.10 g8.00 g
All about Evaporated Milk
0 215
1.8 Carbs
22.20 g8.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.70 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
21.16 g6.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
13.00 g9.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
6.00 g6.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.2.1 Polyunsaturated Fat
0.46 gNA
All about Paneer
0 48
1.3.2 Monounsaturated Fat
3.49 gNA
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
78.00 mg40.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
506.54 IU40.00 IU
All about Peanut Butter
0 2499
2.3.3 Vitamin B1 (Thiamin)
0.04 mgNA
All about Paneer
0 3.5
2.3.5 Vitamin B2 (Riboflavin)
0.15 mgNA
All about Cocoa Butter
0 2.017
2.3.7 Vitamin B3 (Niacin)
0.08 mgNA
All about Cocoa Butter
0 13.112
2.3.9 Vitamin B6 (Pyridoxine)
0.04 mgNA
All about Whipped cream
-0.026 1.5
2.3.11 Vitamin B9 (Folic acid, Folate)
7.74 µgNA
All about Cocoa Butter
0 87
2.3.13 Vitamin B12 (Cobalamin)
0.00 µgNA
All about Peanut Butter
0 4.03
2.3.15 Vitamin C (Ascorbic acid)
0.68 mg1.20 mg
All about Milk
0 7.7
2.3.17 Vitamin D
24.94 IU150.00 IU
All about Yogurt
0 301
2.3.19 Vitamin D (D2+D3)
0.60 µgNA
All about Milk
0 7.5
2.4.2 Vitamin E (Alpha- Tocopherol)
0.52 mgNA
All about Paneer
0 24.21
2.4.4 Vitamin K (Phylloquinone)
0.77 µgNA
All about Yogurt
0 30.3
2.5 Minerals
2.5.1 Calcium
112.60 mg275.00 mg
All about Cocoa Butter
0 1705
2.5.5 Iron
0.18 mg0.00 mg
All about Paneer
0 70
2.5.7 Magnesium
10.30 mgNA
All about Gelato
0 444
2.6.2 Phosphorus
99.70 mgNA
All about Gelato
0 1409
2.6.4 Potassium
152.22 mgNA
All about Gelato
0 1794
2.6.5 Sodium
52.46 mg105.00 mg
All about Cocoa Butter
0 7022.4
2.6.6 Zinc
0.44 mgNA
All about Gelato
0 7.31
2.7 Other
2.7.1 Water
59.80 gNA
All about Cocoa Butter
0 221
2.7.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Enhances fertility, Provides energy
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
3.1.1 Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
3.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
It is used in the manufacture of soaps and mositurizers
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Creamy
4.1.3 Aroma
Not Available
Sour smell
4.1.4 Vegetarian
4.2 Origin
American
Bulgaria
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Skim milk, Whole milk
5.2.1 Fermentation Agent
Not Applicable
Lactobacillus delbrueckii subsp. bulgaricus
5.3 Things you need
Not Available
Bowl, Live cultures
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
Unknown
5.4.2 Cooking Time
Unknown
Unknown
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
37.40 °F40.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
5- 7 days
2- 3 Months

Difference between Soft Serve and Bulgarian Yogurt

Though Soft Serve and Bulgarian Yogurt, both are Dairy products, there is some prominent difference between Soft Serve and Bulgarian Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Soft Serve and Bulgarian Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Soft Serve vs Bulgarian Yogurt facts, dictate the Similarities and Differences between Soft Serve and Bulgarian Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.