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Quark vs Feta Cheese


Feta Cheese vs Quark


Calories

Calories per 100g
0.08 Kcal   
99+
264.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
14.10 g   
37
14.21 g   
36

Carbs
3.50 g   
99+
4.09 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
3.50 g   
31
4.09 g   
36

Fats
10.60 g   
99+
21.28 g   
99+

Saturated Fat
7.00 g   
40
22.42 g   
99+

Trans Fat
Not Available   
134.00 g   
16

Polyunsaturated Fat
0.01 g   
99+
0.89 g   
26

Monounsaturated Fat
0.20 g   
99+
6.94 g   
37

Nutrition

Serving Size
100   
100   

Cholesterol
1.00 mg   
99+
0.00 mg   
99+

Vitamins
  
  

Vitamin A
0.00 IU   
99+
422.00 IU   
37

Vitamin B1 (Thiamin)
0.04 mg   
23
0.23 mg   
7

Vitamin B2 (Riboflavin)
0.30 mg   
27
1.27 mg   
4

Vitamin B3 (Niacin)
Not Available   
0.99 mg   
7

Vitamin B6 (Pyridoxine)
0.01 mg   
99+
0.42 mg   
4

Vitamin B9 (Folic acid, Folate)
Not Available   
48.00 µg   
9

Vitamin B12 (Cobalamin)
0.70 µg   
26
2.54 µg   
3

Vitamin C (Ascorbic acid)
1.00 mg   
16
0.00 mg   
29

Vitamin D
0.00 IU   
39
24.00 IU   
17

Vitamin D (D2+D3)
0.00 µg   
18
0.60 µg   
10

Vitamin E (Alpha- Tocopherol)
0.01 mg   
40
0.18 mg   
30

Vitamin K (Phylloquinone)
Not Available   
2.70 µg   
9

Minerals
  
  

Calcium
130.00 mg   
99+
493.00 mg   
25

Iron
0.00 mg   
99+
0.65 mg   
20

Magnesium
10.00 mg   
99+
19.00 mg   
26

Phosphorus
100.00 mg   
99+
337.00 mg   
29

Potassium
150.00 mg   
99+
62.00 mg   
99+

Sodium
40.00 mg   
99+
917.00 mg   
9

Zinc
0.60 mg   
38
2.88 mg   
17

Other
  
  

Water
80.53 g   
55.22 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Prevents Cancer, Boosts immune system   
Absorps of Calcium & Vitamin B   

Other General Benefits
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay   

Hair and Beauty Benefits
  
  

Skin Care
Not Defined   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
NA   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
NA   
No uses found   

Nutritional Importance
Good source of protein, Low fat   
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   

Allergy
  
  

Quark and Feta Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.   
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.   

Color
Not Available   
Not Available   

Quark and Feta Cheese Flavor
Not Available   
Not Available   

Quark and Feta Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
Germany   
Greece   

How to make

Serving Size
100   
100   

Ingredients
Buttermilk, Milk   
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Cheesecloth, Stirrer   
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer   

Time Duration
  
  

Preparation Time
24-36 hours   
24 hours   

Cooking Time
20   
2   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
86.00 °F   
7
99.00 °F   
5

Shelf Life
7- 10 days   
2- 3 Months   

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese