Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Absorps of Calcium & Vitamin B
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Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Nutritional Importance & Uses
Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
Condensed milk is cow's milk from which water has been removed.
Flavor
Mushroomy, Nutty, Salty, Sharp
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Origin
France
American, France
Ingredients
Cow milk, Rennet, Starter culture
Boiling water, Dry Milk Powder, Margarine, White Sugar
Things you need
2 Bowls, Sauce pan, Stirrer
Container, Blender
Preparation Time
15- 20 minutes
15- 20 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
1- 2 Weeks