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Monterey Cheese
Monterey Cheese

Cream
Cream



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Monterey Cheese
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Cream

Monterey Cheese vs Cream

1 Calories
1.1 Calories
373.00 Kcal191.00 Kcal
Organic Milk Facts
0 904
1.3 Calories in 1 cup
421.00 KcalNA
Yak Butter Facts
70 1628
1.4 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.3 Calories in 1 oz
106.00 KcalNA
Paneer Facts
12.2 204
1.4 Calories in 1 slice of
104.00 KcalNA
Paneer Facts
12.2 425
1.2 Serving size
100
100
1.3 Proteins
24.48 g2.96 g
Evaporated Milk Facts
0 215
1.6 Carbs
0.68 g2.80 g
Cocoa Butter Facts
0 205
1.9.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
2.4.2 Sugar
0.50 g3.67 g
Swiss Cheese Facts
0 54.08
1.6 Fats
30.28 g19.10 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.10.3 Saturated Fat
19.07 g10.18 g
Amasi Facts
0 67
1.10.18 Trans Fat
NA0.63 g
Milk Facts
0 162
1.10.24 Polyunsaturated Fat
0.90 g0.79 g
Paneer Facts
0 48
2.2.2 Monounsaturated Fat
8.75 g4.53 g
Zincica Facts
0 32.9
6 Nutrition
6.1 Serving Size
100
100
6.2 Cholesterol
89.00 mg2.50 mg
Cream Cheese Facts
0 325
1.4 Vitamins
1.4.1 Vitamin A
769.00 IU656.00 IU
Peanut Butter Facts
0 2499
1.5.5 Vitamin B1 (Thiamin)
0.02 mg0.02 mg
Paneer Facts
0 3.5
1.6.2 Vitamin B2 (Riboflavin)
0.39 mg0.19 mg
Cocoa Butter Facts
0 2.017
1.1.2 Vitamin B3 (Niacin)
0.09 mg0.09 mg
Cocoa Butter Facts
0 13.112
1.1.4 Vitamin B6 (Pyridoxine)
0.08 mg0.04 mg
Whipped cream Facts
-0.026 1.5
1.6.1 Vitamin B9 (Folic acid, Folate)
18.00 µg2.00 µg
Cocoa Butter Facts
0 87
1.9.2 Vitamin B12 (Cobalamin)
0.83 µg0.14 µg
Peanut Butter Facts
0 4.03
1.11.5 Vitamin C (Ascorbic acid)
0.00 mg0.80 mg
Milk Facts
0 7.7
1.14.1 Vitamin D
22.00 IU44.00 IU
Yogurt Facts
0 301
1.1.5 Vitamin D (D2+D3)
0.60 µg1.10 µg
Milk Facts
0 7.5
1.6.2 Vitamin E (Alpha- Tocopherol)
0.26 mg0.12 mg
Paneer Facts
0 24.21
1.6.10 Vitamin K (Phylloquinone)
2.50 µg1.70 µg
Yogurt Facts
0 30.3
1.9 Minerals
1.9.1 Calcium
746.00 mg91.00 mg
Cocoa Butter Facts
0 1705
2.2.3 Iron
0.72 mg0.05 mg
Paneer Facts
0 70
2.5.2 Magnesium
27.00 mg9.00 mg
Gelato Facts
0 444
2.5.10 Phosphorus
444.00 mg92.00 mg
Gelato Facts
0 1409
5.5.7 Potassium
81.00 mg136.00 mg
Gelato Facts
0 1794
5.6.6 Sodium
600.00 mg72.00 mg
Cocoa Butter Facts
0 7022.4
5.6.10 Zinc
3.00 mg0.32 mg
Gelato Facts
0 7.31
9.6 Other
9.6.1 Water
41.01 g74.51 g
Cocoa Butter Facts
0 221
10.4.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
11 Benefits
11.1 Health Benefits
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B
11.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
11.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
11.3 Nutritional Importance & Uses
11.3.1 Uses
No uses found
It has many culinary uses in both sweet and salty dishes.
11.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
11.4 Allergy
11.4.1 Allergy Symptoms
Not Available
Not Available
12 What is
12.1 What is
Dairy Product
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
12.2.2 Color
Not Available
Not Available
12.2.3 Flavor
Not Available
Creamy, Sweet, Thick
12.2.4 Aroma
Not Available
Not Available
12.2.5 Vegetarian
12.3 Origin
Europe, Greece, Italy
Unknown
13 How to make
13.1 Serving Size
100
100
13.2 Ingredients
Shallow pan, Wooden stirrer & wooden spoon
Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon
13.2.2 Fermentation Agent
Not Applicable
Not Applicable
13.3 Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Sauce pan, Stirrer
13.4 Time Duration
13.4.1 Preparation Time
15- 20 minutes
2- 3 hours
13.4.2 Cooking Time
Unknown
20
13.4.3 Aging time
Not Available
Not Available
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
383.00 °F99.00 °F
Frozen Yogurt Facts
-20 383
19.2.2 Shelf Life
2- 3 weeks
2- 3 weeks

Comparison of Monterey Cheese and Cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Monterey Cheese and Cream, helps you to choose among them. Monterey Cheese vs Cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.