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Limburger Cheese vs Processed Cheese Facts


Processed Cheese vs Limburger Cheese Facts


Calories

Calories in 1 cup
438.00 Kcal  
99+
348.00 Kcal  
99+

Calories
327.00 Kcal  
37
366.00 Kcal  
26

Calories in 1 tbsp
16.00 Kcal  
12
71.00 Kcal  
99+

Calories in 1 oz
93.00 Kcal  
99+
110.00 Kcal  
99+

Calories in 1 slice of
59.00 Kcal  
13
348.00 Kcal  
99+

Serving size
100  
100  

Proteins
20.05 g  
28
18.13 g  
31

Carbs
0.49 g  
99+
4.78 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
0.49 g  
9
2.26 g  
24

Fats
27.25 g  
99+
30.71 g  
99+

Fat Content
42 %  
32
23 %  
20

Saturated Fat
16.75 g  
99+
6.00 g  
39

Trans Fat
0.00 g  
0.00 g  

Polyunsaturated Fat
0.50 g  
99+
1.20 g  
18

Monounsaturated Fat
8.61 g  
23
10.20 g  
12

Nutrition

Serving Size
100  
100  

Cholesterol
0.00 mg  
99+
35.00 mg  
34

Vitamins
  
  

Vitamin A
1,155.00 IU  
4
1,131.00 IU  
5

Vitamin B1 (Thiamin)
0.08 mg  
11
0.02 mg  
39

Vitamin B2 (Riboflavin)
0.50 mg  
8
0.23 mg  
37

Vitamin B3 (Niacin)
0.16 mg  
35
0.08 mg  
99+

Vitamin B6 (Pyridoxine)
0.09 mg  
18
0.05 mg  
37

Vitamin B9 (Folic acid, Folate)
58.00 µg  
6
8.00 µg  
33

Vitamin B12 (Cobalamin)
1.04 µg  
22
1.50 µg  
12

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
20.00 IU  
26
301.00 IU  
1

Vitamin D (D2+D3)
0.50 µg  
13
7.50 µg  
1

Vitamin E (Alpha- Tocopherol)
0.23 mg  
34
0.80 mg  
15

Vitamin K (Phylloquinone)
2.30 µg  
15
3.64 µg  
7

Minerals
  
  

Calcium
497.00 mg  
24
772.80 mg  
8

Iron
0.13 mg  
99+
0.26 mg  
99+

Magnesium
21.00 mg  
26
37.80 mg  
12

Phosphorus
393.00 mg  
22
718.20 mg  
6

Potassium
128.00 mg  
99+
297.00 mg  
21

Sodium
800.00 mg  
13
1,705.00 mg  
5

Zinc
2.10 mg  
28
3.90 mg  
6

Other
  
  

Water
48.42 g  
39.61 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents tooth decay, Provides energy  

Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums  
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay  

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin  
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin  

Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention  
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of proteins, Good source of Calcium  
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Limburger is a cow milk, semi soft cheese, with a washed rind.  
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.  

Color
Straw  
Yellow  

Flavor
Grassy, Mild, Mushroomy  
-  

Aroma
Sour smell  
-  

Vegetarian
No  
-  

Origin
Belgium, Germany, Netherlands  
Switzerland  

How to make

Serving Size
100  
100  

Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter  
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt  

Fermentation Agent
Brevibacterium linens  
-  

Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer  
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer  

Time Duration
  
  

Preparation Time
15- 20 minutes  
2- 3 hours  

Cooking Time
-  
25  

Aging time
3 months  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F  
1
39.20 °F  
19

Shelf Life
2- 3 weeks  
3-4 weeks  

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese