1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.5.2 Vitamin B1 (Thiamin)
1.6.2 Vitamin B2 (Riboflavin)
1.3.1 Vitamin B3 (Niacin)
2.4.1 Vitamin B6 (Pyridoxine)
1.50 mg1.50 mg
-0.026
1.5
2.7.2 Vitamin B9 (Folic acid, Folate)
1.1.4 Vitamin B12 (Cobalamin)
1.2.1 Vitamin C (Ascorbic acid)
1.4.1 Vitamin D
1.6.1 Vitamin D (D2+D3)
1.6.4 Vitamin E (Alpha- Tocopherol)
1.6.8 Vitamin K (Phylloquinone)
1.7 Minerals
1.7.1 Calcium
1.7.5 Iron
2.2.1 Magnesium
2.3.2 Phosphorus
2.3.6 Potassium
2.4.4 Sodium
2.5.2 Zinc
2.6 Other
2.6.1 Water
2.6.5 Caffeine