1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.4.5 Vitamin B1 (Thiamin)
1.1.1 Vitamin B2 (Riboflavin)
1.2.1 Vitamin B3 (Niacin)
1.2.5 Vitamin B6 (Pyridoxine)
1.50 mg1.50 mg
-0.026
1.5
1.3.1 Vitamin B9 (Folic acid, Folate)
1.4.1 Vitamin B12 (Cobalamin)
1.4.5 Vitamin C (Ascorbic acid)
1.8.1 Vitamin D
1.9.1 Vitamin D (D2+D3)
3.1.5 Vitamin E (Alpha- Tocopherol)
4.5.4 Vitamin K (Phylloquinone)
3.6 Minerals
3.6.1 Calcium
3.9.3 Iron
3.9.5 Magnesium
3.10.2 Phosphorus
3.12.2 Potassium
3.13.2 Sodium
3.15.1 Zinc
4.4 Other
4.4.1 Water
4.5.2 Caffeine