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Kulfi
Kulfi

Gouda Cheese
Gouda Cheese



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Kulfi vs Gouda Cheese Facts

1 Calories
1.1 Calories
All about Semif..
180.00 Kcal
Rank: 58 (Overall)
356.00 Kcal
Rank: 29 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
101.00 Kcal
Rank: 14 (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
3.00 g
Rank: 75 (Overall)
24.94 g
Rank: 13 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
25.00 g
Rank: 17 (Overall)
2.22 g
Rank: 74 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
21.00 g
Rank: 65 (Overall)
2.22 g
Rank: 22 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
9.00 g
Rank: 41 (Overall)
27.44 g
Rank: 64 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
5.00 g
Rank: 34 (Overall)
17.61 g
Rank: 63 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
Not Available
Rank: N/A (Overall)
0.66 g
Rank: 41 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
Not Available
Rank: N/A (Overall)
7.75 g
Rank: 32 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
25.00 mg
Rank: 41 (Overall)
114.00 mg
Rank: 6 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
Not Available
Rank: N/A (Overall)
563.00 IU
Rank: 33 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
3.50 mg
Rank: 1 (Overall)
0.03 mg
Rank: 27 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.25 mg
Rank: 33 (Overall)
0.33 mg
Rank: 23 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
3.80 mg
Rank: 2 (Overall)
0.06 mg
Rank: 52 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
1.50 mg
Rank: 1 (Overall)
0.08 mg
Rank: 20 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
2.50 µg
Rank: 39 (Overall)
21.00 µg
Rank: 15 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.35 µg
Rank: 41 (Overall)
1.54 µg
Rank: 11 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
4.50 mg
Rank: 3 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
0.25 IU
Rank: 36 (Overall)
20.00 IU
Rank: 22 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
2.50 µg
Rank: 2 (Overall)
0.50 µg
Rank: 12 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.25 mg
Rank: 24 (Overall)
0.24 mg
Rank: 25 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
4.25 µg
Rank: 5 (Overall)
2.30 µg
Rank: 13 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
0.25 mg
Rank: 91 (Overall)
400.00 mg
Rank: 28 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
5.25 mg
Rank: 3 (Overall)
0.52 mg
Rank: 25 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
3.25 mg
Rank: 49 (Overall)
70.00 mg
Rank: 8 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
2.50 mg
Rank: 72 (Overall)
444.00 mg
Rank: 20 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
0.25 mg
Rank: 80 (Overall)
1,409.00 mg
Rank: 2 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
1.25 mg
Rank: 84 (Overall)
600.00 mg
Rank: 25 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.25 mg
Rank: 60 (Overall)
1.14 mg
Rank: 30 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
0.25 g
Rank: 79 (Overall)
41.46 g
Rank: 55 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer
Strong & healthy muscles, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
3.1.1 Other General Benefits
Soothing treat in summer
Good for bones, Good for immune system, Strong & healthy muscles, Lactose Intolerants, Supports immune function
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Not Available
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is typically used on sandwiches, either cold or melted
3.3.2 Nutritional Importance
Good source of Calcium, Good source of calories, High Calorie
Good source of Calcium, Good source of protein, Good source of Vitamin B-12, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Not Available, Swelling of mouth, tongue or lips
Abdominal bloating, Abdominal cramps, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Swelling of mouth, tongue or lips, Swelling of throat, Urticaria, Vomiting, Wheezing
4 What is
4.1 What is
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
Gouda is a Dutch cheese, named after the city of Gouda in Netherlands.
4.1.1 Color
Not Available
Yellow
4.1.2 Flavor
Creamy, Milky, Sweet, Thick
Creamy, Fruity, Nutty, Sweet
4.1.3 Aroma
Milky
Sour smell
4.1.4 Vegetarian
89% Types of Ice Cream Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Indian Subcontinent
Netherlands
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
Calcium Chloride, Cheese Salt, Cold water, Cow milk, Mesophilic starter culture, Rennet
5.2.1 Fermentation Agent
Not Applicable
Lactococcus Lactis, Leuconostoc mesenteroides
5.3 Things you need
Cardamom, Container, Mould, Wide bottom pan
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Heavy weight, Blender, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
5 minutes
24 hours
5.4.2 Cooking Time
90
120
5.4.3 Aging time
Not Available
12 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
0.00 °F
Rank: 23 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
Up to 3 days
Around 3 months

Difference between Kulfi and Gouda Cheese

Though Kulfi and Gouda Cheese, both are Dairy products, there is some prominent difference between Kulfi and Gouda Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Kulfi and Gouda Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Kulfi vs Gouda Cheese facts, dictate the Similarities and Differences between Kulfi and Gouda Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.