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Junket vs Shrikhand

Junket
Shrikhand
Shrikhand vs Junket


Calories
Calories in 1 cup
134.00 Kcal  
18
239.00 Kcal  
39
Calories
64.29 Kcal  
99+
279.00 Kcal  
99+
Calories in 1 tbsp
90.00 Kcal  
99+
99.00 Kcal  
99+
Calories in 1 oz
140.00 Kcal  
99+
180.00 Kcal  
99+
Calories in 1 slice of
122.00 Kcal  
40
239.00 Kcal  
99+
Serving size
100  
100  
Proteins
3.50 g  
99+
8.00 g  
99+
Carbs
4.50 g  
99+
46.00 g  
7
Fiber
0.00 g  
16
0.00 g  
16
Sugar
0.00 g  
42.70 g  
99+
Fats
3.60 g  
21
7.00 g  
38
Fat Content
1 %  
1
12 %  
11
Saturated Fat
2.30 g  
23
4.00 g  
35
Trans Fat
0.30 g  
5
0.00 g  
Polyunsaturated Fat
0.10 g  
99+
0.30 g  
99+
Monounsaturated Fat
1.00 g  
99+
5.30 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
14.00 mg  
99+
0.02 mg  
99+
Vitamins
  
  
Vitamin A
106.23 IU  
99+
630.00 IU  
30
Vitamin B1 (Thiamin)
0.05 mg  
20
0.02 mg  
36
Vitamin B2 (Riboflavin)
0.20 mg  
99+
0.11 mg  
99+
Vitamin B3 (Niacin)
0.10 mg  
99+
0.40 mg  
20
Vitamin B6 (Pyridoxine)
-  
0.07 mg  
28
Vitamin B9 (Folic acid, Folate)
-  
17.00 µg  
21
Vitamin B12 (Cobalamin)
0.18 µg  
99+
0.00 µg  
99+
Vitamin C (Ascorbic acid)
0.30 mg  
34
1.50 mg  
20
Vitamin D
4.04 IU  
36
0.40 IU  
99+
Vitamin D (D2+D3)
0.10 µg  
17
0.00 µg  
19
Vitamin E (Alpha- Tocopherol)
0.09 mg  
99+
0.11 mg  
99+
Vitamin K (Phylloquinone)
0.00 µg  
33
0.00 µg  
33
Minerals
  
  
Calcium
127.00 mg  
99+
71.60 mg  
99+
Iron
0.05 mg  
99+
0.50 mg  
28
Magnesium
12.70 mg  
37
11.00 mg  
99+
Phosphorus
95.00 mg  
99+
62.50 mg  
99+
Potassium
155.00 mg  
99+
141.00 mg  
99+
Sodium
49.00 mg  
99+
30.00 mg  
99+
Zinc
0.44 mg  
99+
0.59 mg  
99+
Other
  
  
Water
87.60 g  
61.50 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
-  
Presence of calcium, Presence of calcium makes teeth strong & healthy  
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy  
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full  
Hair and Beauty Benefits
  
  
Skin Care
-  
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin  
Hair Care
-  
Reduces dandruff  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
-  
Good source of Vitamin B-12, Good source of Calcium, Low fat  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.  
Color
-  
-  
Flavor
-  
-  
Aroma
-  
-  
Vegetarian
-  
-  
Origin
American, Denmark  
India  
How to make
Serving Size
100  
100  
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet  
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands  
Fermentation Agent
-  
-  
Things you need
Bowl, Shallow dish, Stirrer  
2 Bowls, Sauce pan, Stirrer  
Time Duration
  
  
Preparation Time
10- 15 minutes  
3- 4 hours  
Cooking Time
90  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F  
19
32.00 °F  
23
Shelf Life
24 months  
Around 6 months  
Calories >>
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