Home
 My Dairy Diet

Junket vs Shrikhand

Junket
Shrikhand
Shrikhand vs Junket


Calories
Calories per 100g
64.29 Kcal   
99+
279.00 Kcal   
99+
Calories in 1 pat
Not Available   
Not Available   
Calories in 1 tbsp
Not Available   
Not Available   
Calories in 1 cup
Not Available   
Not Available   
Calories in 1 stick
Not Available   
Not Available   
Serving size
100   
100   
Proteins
3.50 g   
99+
8.00 g   
99+
Carbs
4.50 g   
99+
46.00 g   
7
Fiber
0.00 g   
15
0.00 g   
15
Sugar
0.00 g   
42.70 g   
99+
Fats
3.60 g   
21
7.00 g   
38
Saturated Fat
2.30 g   
20
4.00 g   
32
Polyunsaturated Fat
0.10 g   
99+
Not Available   
Monounsaturated Fat
1.00 g   
99+
Not Available   
Nutrition
Serving Size
100   
100   
Cholesterol
14.00 mg   
99+
0.02 mg   
99+
Vitamins
  
  
Vitamin A
106.23 IU   
99+
630.00 IU   
30
Vitamin B1 (Thiamin)
0.05 mg   
20
Not Available   
Vitamin B2 (Riboflavin)
0.20 mg   
39
Not Available   
Vitamin B12 (Cobalamin)
0.18 µg   
99+
Not Available   
Vitamin C (Ascorbic acid)
0.30 mg   
25
1.50 mg   
12
Vitamin D
4.04 IU   
29
Not Available   
Vitamin D (D2+D3)
0.10 µg   
16
Not Available   
Vitamin E (Alpha- Tocopherol)
0.09 mg   
34
Not Available   
Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   
Minerals
  
  
Calcium
127.00 mg   
99+
71.60 mg   
99+
Iron
0.05 mg   
99+
Not Available   
Magnesium
12.70 mg   
34
Not Available   
Phosphorus
95.00 mg   
99+
62.50 mg   
99+
Potassium
155.00 mg   
40
Not Available   
Sodium
49.00 mg   
99+
30.00 mg   
99+
Zinc
0.44 mg   
99+
Not Available   
Other
  
  
Water
87.60 g   
Not Available   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Unknown   
Presence of calcium, Presence of calcium makes teeth strong & healthy   
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy   
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full   
Hair and Beauty Benefits
  
  
Skin Care
Not Available   
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin   
Hair Care
Unknown   
Reduces dandruff   
Nutritional Importance & Uses
  
  
Uses
No uses found   
No uses found   
Nutritional Importance
Unknown   
Good source of Vitamin B-12, Good source of Calcium, Low fat   
Allergy
  
  
Junket and Shrikhand Allergy Symptoms
Not Available   
Not Available   
What is
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.   
Color
Not Available   
Not Available   
Junket and Shrikhand Flavor
Not Available   
Not Available   
Junket and Shrikhand Aroma
Not Available   
Not Available   
Vegetarian
Not Available   
Not Available   
Origin
American, Denmark   
India   
How to make
Serving Size
100   
100   
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet   
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
Bowl, Shallow dish, Stirrer   
2 Bowls, Sauce pan, Stirrer   
Time Duration
  
  
Preparation Time
10- 15 minutes   
3- 4 hours   
Cooking Time
90   
NA   
Aging time
Not Available   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F   
19
32.00 °F   
22
Shelf Life
24 months   
Around 6 months   
Calories >>
<< All

Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese

Comparison of Types of Soft Cheese

Home | About | Contact | Disclaimer | Terms of use
© A softusvista inc. venture!