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Junket
Junket

Kulfi
Kulfi



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Junket
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Kulfi

Junket vs Kulfi Facts

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Calories

Calories in 1 cup

134.00 Kcal276.00 Kcal
50 1927
👆🏻

Calories

64.29 Kcal180.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

90.00 Kcal91.00 Kcal
2 133
👆🏻

Calories in 1 oz

140.00 Kcal192.00 Kcal
10 717
👆🏻

Calories in 1 slice of

122.00 Kcal250.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.50 g3.00 g
0 215
👆🏻

Carbs

4.50 g25.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.00 g21.00 g
0 54.08
👆🏻

Fats

3.60 g9.00 g
0.1 175
👆🏻

Fat Content

1 %15 %
0 100
👆🏻

Saturated Fat

2.30 g5.00 g
0 67
👆🏻

Trans Fat

0.30 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.10 g0.50 g
0 48
👆🏻

Monounsaturated Fat

1.00 g6.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

14.00 mg25.00 mg
0 325
👆🏻

Vitamins

Vitamin A

106.23 IU100.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.05 mg3.50 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.20 mg0.25 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg3.80 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

-1.50 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

-2.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.18 µg0.35 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.30 mg4.50 mg
0 7.7
👆🏻

Vitamin D

4.04 IU0.25 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.10 µg2.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.09 mg0.25 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg4.25 µg
0 30.3
👆🏻

Minerals

Calcium

127.00 mg0.25 mg
0 1705
👆🏻

Iron

0.05 mg5.25 mg
0 70
👆🏻

Magnesium

12.70 mg3.25 mg
0 444
👆🏻

Phosphorus

95.00 mg2.50 mg
0 1409
👆🏻

Potassium

155.00 mg0.25 mg
0 1794
👆🏻

Sodium

49.00 mg1.25 mg
0 7022.4
👆🏻

Zinc

0.44 mg0.25 mg
0 7.31
👆🏻

Other

Water

87.60 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

-
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer

Other General Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Soothing treat in summer

Hair and Beauty Benefits

Skin Care

-
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness

Hair Care

-
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

-
Good source of Calcium, Good source of calories, High Calorie

Allergy

Allergy Symptoms

-
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Swelling of mouth, tongue or lips

What is

What is

Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.

Color

-
-

Flavor

-
Creamy, Milky, Sweet, Thick

Aroma

-
Milky

Vegetarian

Origin

American, Denmark
Indian Subcontinent

How to make

Serving Size

100
100

Ingredients

Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
2 cups of Cashew Nuts, Full fat milk, Sugar

Fermentation Agent

-
-

Things you need

Bowl, Shallow dish, Stirrer
Cardamom, Container, Mould, Wide bottom pan

Time Duration

Preparation Time

10- 15 minutes
5 minutes

Cooking Time

90
90

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

24 months
Up to 3 days

Difference between Junket and Kulfi

Though Junket and Kulfi, both are Dairy products, there is some prominent difference between Junket and Kulfi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Junket and Kulfi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Junket vs Kulfi facts, dictate the similarities and differences between Junket and Kulfi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.