Calories in 1 cup
134.00 Kcal264.00 Kcal
50
1927
👆🏻
Calories
64.29 Kcal48.38 Kcal
0
904
👆🏻
Calories in 1 tbsp
90.00 Kcal16.00 Kcal
2
133
👆🏻
Calories in 1 oz
140.00 Kcal120.00 Kcal
10
717
👆🏻
Calories in 1 slice of
122.00 Kcal96.00 Kcal
12.2
899
👆🏻
Serving size
100
100
Proteins
3.50 g4.63 g
0
215
👆🏻
Carbs
4.50 g32.75 g
0
205
👆🏻
Fiber
0.00 g0.25 g
0
10.3
👆🏻
Sugar
0.00 g32.50 g
0
54.08
👆🏻
Fats
3.60 g5.38 g
0.1
175
👆🏻
Fat Content
1 %10 %
0
100
👆🏻
Saturated Fat
2.30 g3.50 g
0
67
👆🏻
Trans Fat
0.30 g0.00 g
0
162
👆🏻
Polyunsaturated Fat
0.10 g1.20 g
0
48
👆🏻
Monounsaturated Fat
1.00 g8.20 g
0
32.9
👆🏻
Serving Size
100
100
Cholesterol
14.00 mg2.25 mg
0
325
👆🏻
Vitamins
Vitamin A
106.23 IU1,000.00 IU
0
2499
👆🏻
Vitamin B1 (Thiamin)
0.05 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (Riboflavin)
0.20 mg0.09 mg
0
2.017
👆🏻
Vitamin B3 (Niacin)
0.10 mg0.20 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
-0.03 mg
-0.026
1.5
👆🏻
Vitamin B9 (Folic acid, Folate)
-10.00 µg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.18 µg1.10 µg
0
4.03
👆🏻
Vitamin C (Ascorbic acid)
0.30 mg0.60 mg
0
7.7
👆🏻
Vitamin D
4.04 IU12.00 IU
0
301
👆🏻
Vitamin D (D2+D3)
0.10 µg0.10 µg
0
7.5
👆🏻
Vitamin E (Alpha- Tocopherol)
0.09 mg0.10 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 µg0.00 µg
0
30.3
👆🏻
Minerals
Calcium
127.00 mg144.80 mg
0
1705
👆🏻
Iron
0.05 mg0.10 mg
0
70
👆🏻
Magnesium
12.70 mg43.00 mg
0
444
👆🏻
Phosphorus
95.00 mg123.00 mg
0
1409
👆🏻
Potassium
155.00 mg299.25 mg
0
1794
👆🏻
Sodium
49.00 mg76.25 mg
0
7022.4
👆🏻
Zinc
0.44 mg0.50 mg
0
7.31
👆🏻
Other
Water
87.60 g65.00 g
0
221
👆🏻
Caffeine
0.00 g0.00 g
0
0
👆🏻
Health Benefits
-
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
-
Hair and Beauty Benefits
Skin Care
-
-
Hair Care
-
-
Nutritional Importance & Uses
Uses
-
-
Nutritional Importance
-
Good source of Calcium, Rich in Vitamin A
Allergy
Allergy Symptoms
-
-
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
Color
-
-
Flavor
-
-
Aroma
-
-
Vegetarian
✔
✘
✔
✘
Origin
American, Denmark
Arabic
Serving Size
100
100
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Fermentation Agent
-
-
Things you need
Bowl, Shallow dish, Stirrer
Bowl, Mortar, Pestle, Sauce pan
Time Duration
Preparation Time
10- 15 minutes
30- 40 minutes
Cooking Time
90
20
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
24 months
-