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Ice Milk
Ice Milk

Tilsit Cheese
Tilsit Cheese



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Ice Milk
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Tilsit Cheese

Ice Milk vs Tilsit Cheese Facts

1 Calories
1.1 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.2 Calories
182.00 Kcal340.00 Kcal
All about Organic Milk
0 904
1.5 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.6 Calories in 1 oz
NA96.00 Kcal
All about Paneer
12.2 204
1.7 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.8 Serving size
100
100
1.9 Proteins
4.00 g24.41 g
All about Evaporated Milk
0 215
1.10 Carbs
27.00 g1.88 g
All about Cocoa Butter
0 205
1.11.2 Fiber
0.00 g0.00 g
All about Milk
0 10.3
2.2.1 Sugar
24.00 gNA
All about Swiss Cheese
0 54.08
4.7 Fats
6.00 g25.98 g
All about Yakult
0.1 175
4.7.2 Fat Content
NA50 %
All about Paneer
1 91
7.5.2 Saturated Fat
4.00 g16.78 g
All about Amasi
0 67
7.5.4 Trans Fat
0.00 g0.00 g
All about Milk
0 162
7.5.5 Polyunsaturated Fat
NA0.72 g
All about Paneer
0 48
7.5.6 Monounsaturated Fat
NA7.14 g
All about Zincica
0 32.9
8 Nutrition
8.1 Serving Size
100
100
8.2 Cholesterol
16.00 mg29.00 mg
All about Cream Cheese
0 325
8.3 Vitamins
8.3.1 Vitamin A
111.00 IU1,045.00 IU
All about Peanut Butter
0 2499
8.3.2 Vitamin B1 (Thiamin)
0.05 mg0.06 mg
All about Paneer
0 3.5
8.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.36 mg
All about Cocoa Butter
0 2.017
8.3.4 Vitamin B3 (Niacin)
0.14 mg0.21 mg
All about Cocoa Butter
0 13.112
8.3.5 Vitamin B6 (Pyridoxine)
0.05 mg0.07 mg
All about Whipped cream
-0.026 1.5
8.3.6 Vitamin B9 (Folic acid, Folate)
3.00 µg20.00 µg
All about Cocoa Butter
0 87
8.3.7 Vitamin B12 (Cobalamin)
0.60 µg2.10 µg
All about Peanut Butter
0 4.03
8.3.8 Vitamin C (Ascorbic acid)
0.90 mg0.00 mg
All about Milk
0 7.7
8.3.9 Vitamin D
0.00 IUNA
All about Yogurt
0 301
8.3.10 Vitamin D (D2+D3)
0.00 µgNA
All about Milk
0 7.5
8.3.11 Vitamin E (Alpha- Tocopherol)
0.08 mgNA
All about Paneer
0 24.21
8.3.12 Vitamin K (Phylloquinone)
0.70 µgNA
All about Yogurt
0 30.3
8.4 Minerals
8.4.1 Calcium
135.00 mg700.00 mg
All about Cocoa Butter
0 1705
8.4.2 Iron
0.27 mg0.23 mg
All about Paneer
0 70
8.4.3 Magnesium
17.00 mg13.00 mg
All about Gelato
0 444
8.4.4 Phosphorus
116.00 mg500.00 mg
All about Gelato
0 1409
8.4.5 Potassium
208.00 mg65.00 mg
All about Gelato
0 1794
8.4.6 Sodium
54.00 mg753.00 mg
All about Cocoa Butter
0 7022.4
8.4.7 Zinc
0.54 mg3.50 mg
All about Gelato
0 7.31
8.5 Other
8.5.1 Water
61.74 g42.86 g
All about Cocoa Butter
0 221
8.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
9 Benefits
9.1 Health Benefits
Absorps of Calcium & Vitamin B
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
9.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
9.2 Hair and Beauty Benefits
9.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
9.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
9.3 Nutritional Importance & Uses
9.3.1 Uses
No uses found
No uses found
9.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Good source of protein
9.4 Allergy
9.4.1 Allergy Symptoms
Not Available
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
10 What is
10.1 What is
Ice Milk
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
10.1.1 Color
Not Available
Pale yellow
10.1.2 Flavor
Not Available
Creamy, Mild, Piquant, Spicy
10.1.3 Aroma
Not Available
Strong
10.1.4 Vegetarian
10.2 Origin
Europe, Greece, Italy
Switzerland
11 How to make
11.1 Serving Size
100
100
11.2 Ingredients
Eggs, Milk, Sugar, Whipped cream
Pasteurized Cow milk, Rennet, Starter culture
11.2.1 Fermentation Agent
Not Applicable
Not Applicable
11.3 Things you need
2 Bowls, Sauce pan, Stirrer
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap
11.4 Time Duration
11.4.1 Preparation Time
15- 20 minutes
3-9 months of aging
11.4.2 Cooking Time
Unknown
40
11.4.3 Aging time
Not Available
Not Available
11.5 Storage & Shelf Life
11.5.1 Refrigeration Temperature
383.00 °F39.20 °F
All about Frozen Yogurt
-20 383
11.5.2 Shelf Life
2- 3 weeks
2- 3 weeks

Difference between Ice Milk and Tilsit Cheese

Though Ice Milk and Tilsit Cheese, both are Dairy products, there is some prominent difference between Ice Milk and Tilsit Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Ice Milk and Tilsit Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Ice Milk vs Tilsit Cheese facts, dictate the and between Ice Milk and Tilsit Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.