1 Calories
1.1 Calories
182.00 Kcal123.00 Kcal
0
904
1.5 Calories in 1 cup
1.12 Calories in 1 tbsp
1.17 Calories in 1 oz
1.22 Calories in 1 slice of
1.24 Serving size
1.25 Proteins
1.31 Carbs
1.32.1 Fiber
1.32.5 Sugar
1.34 Fats
1.34.5 Fat Content
1.35.4 Saturated Fat
1.35.8 Trans Fat
3.2.1 Polyunsaturated Fat
3.4.3 Monounsaturated Fat
4 Nutrition
4.1 Serving Size
4.2 Cholesterol
5.3 Vitamins
5.3.1 Vitamin A
111.00 IU354.00 IU
0
2499
6.2.1 Vitamin B1 (Thiamin)
6.3.4 Vitamin B2 (Riboflavin)
6.4.3 Vitamin B3 (Niacin)
6.4.8 Vitamin B6 (Pyridoxine)
0.05 mg0.05 mg
-0.026
1.5
6.4.12 Vitamin B9 (Folic acid, Folate)
6.4.17 Vitamin B12 (Cobalamin)
6.4.22 Vitamin C (Ascorbic acid)
6.4.26 Vitamin D
6.4.31 Vitamin D (D2+D3)
6.4.34 Vitamin E (Alpha- Tocopherol)
6.5.2 Vitamin K (Phylloquinone)
6.6 Minerals
6.6.1 Calcium
135.00 mg107.00 mg
0
1705
6.6.5 Iron
6.7.5 Magnesium
6.8.2 Phosphorus
6.9.5 Potassium
208.00 mg132.00 mg
0
1794
6.9.11 Sodium
54.00 mg61.00 mg
0
7022.4
6.9.16 Zinc
6.11 Other
6.11.1 Water
8.1.1 Caffeine
10 Benefits
10.1 Health Benefits
Absorps of Calcium & Vitamin B
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
10.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Not Available
10.2 Hair and Beauty Benefits
10.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
10.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Excellent hair conditioner, Results in shiny hair
10.3 Nutritional Importance & Uses
10.3.1 Uses
No uses found
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
10.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of protein
10.4 Allergy
10.4.1 Allergy Symptoms
Not Available
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
11 What is
11.1 What is
Ice Milk
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
11.1.1 Color
11.1.2 Flavor
Not Available
Creamy, Milky, Thick
11.1.3 Aroma
11.1.4 Vegetarian
11.2 Origin
Europe, Greece, Italy
Japan
12 How to make
12.1 Serving Size
12.2 Ingredients
Eggs, Milk, Sugar, Whipped cream
Milk
12.2.1 Fermentation Agent
Not Applicable
Not Applicable
12.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container
12.4 Time Duration
12.4.1 Preparation Time
15- 20 minutes
Not Applicable
12.4.2 Cooking Time
12.4.3 Aging time
Not Available
Not Applicable
12.5 Storage & Shelf Life
12.5.1 Refrigeration Temperature
383.00 °F39.20 °F
-20
383
12.5.6 Shelf Life