Ice Milk

Donkey's Milk

Ice Milk vs Donkey's Milk Facts

Ice Milk

Donkey's Milk

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1 Calories

1.1 Calories

182.00 KcalNA

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

4.00 g1.72 g

0 215

1.8 Carbs

27.00 gNA

0 205

1.8.1 Fiber

0.00 gNA

0 10.3

1.8.2 Sugar

24.00 g6.00 g

0 54.08

1.9 Fats

6.00 g0.60 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

4.00 gNA

0 67

1.9.3 Trans Fat

0.00 gNA

0 162

1.9.4 Polyunsaturated Fat

NANA

0 48

1.9.5 Monounsaturated Fat

NANA

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

16.00 mg6.50 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

111.00 IUNA

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.05 mgNA

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.25 mgNA

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.14 mgNA

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.05 mgNA

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

3.00 µgNA

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.60 µgNA

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.90 mgNA

0 7.7

2.3.9 Vitamin D

0.00 IUNA

0 301

2.3.10 Vitamin D (D2+D3)

0.00 µgNA

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.08 mgNA

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.70 µgNA

0 30.3

2.4 Minerals

2.4.1 Calcium

135.00 mg67.67 mg

0 1705

2.4.2 Iron

0.27 mgNA

0 70

2.4.3 Magnesium

17.00 mg3.73 mg

0 444

2.4.4 Phosphorus

116.00 mg48.70 mg

0 1409

2.4.5 Potassium

208.00 mg49.72 mg

0 1794

2.4.6 Sodium

54.00 mg21.83 mg

0 7022.4

2.4.7 Zinc

0.54 mgNA

0 7.31

2.5 Other

2.5.1 Water

61.74 gNA

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Absorps of Calcium & Vitamin B

Aids intestinal infections, Remedy for headache, Lactose Intolerants

3.1.1 Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Remedy for Osteoporosis, Boosts immune system

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin

3.2.2 Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

It is used in the manufacture of soaps and mositurizers

3.3.2 Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Good source of protein

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Ice Milk

Type of milk

4.1.1 Color

Not Available

4.1.2 Flavor

Not Available

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Europe, Greece, Italy

Egypt

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Eggs, Milk, Sugar, Whipped cream

Not Applicable

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

2 Bowls, Sauce pan, Stirrer

Not Applicable

5.4 Time Duration

5.4.1 Preparation Time

15- 20 minutes

Not Applicable

5.4.2 Cooking Time

Unknown

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

383.00 °F39.20 °F

-20 383

5.5.2 Shelf Life

2- 3 weeks

Up to 3 days

Difference between Ice Milk and Donkey's Milk

Though Ice Milk and Donkey's Milk, both are Dairy products, there is some prominent difference between Ice Milk and Donkey's Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Ice Milk and Donkey's Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Ice Milk vs Donkey's Milk facts, dictate the Similarities and Differences between Ice Milk and Donkey's Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.