1 Calories
1.1 Calories
182.00 Kcal88.00 Kcal
0
904
1.2 Calories in 1 cup
1.5 Calories in 1 tbsp
1.10 Calories in 1 oz
1.15 Calories in 1 slice of
1.19 Serving size
1.20 Proteins
1.29 Carbs
1.35.1 Fiber
1.35.5 Sugar
1.38 Fats
1.39.4 Fat Content
1.40.1 Saturated Fat
1.41.3 Trans Fat
1.41.8 Polyunsaturated Fat
1.41.12 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
2.3 Vitamins
2.3.1 Vitamin A
2.3.3 Vitamin B1 (Thiamin)
4.2.1 Vitamin B2 (Riboflavin)
4.4.5 Vitamin B3 (Niacin)
4.4.8 Vitamin B6 (Pyridoxine)
4.4.12 Vitamin B9 (Folic acid, Folate)
4.4.17 Vitamin B12 (Cobalamin)
4.4.22 Vitamin C (Ascorbic acid)
4.4.26 Vitamin D
4.4.30 Vitamin D (D2+D3)
4.6.2 Vitamin E (Alpha- Tocopherol)
4.6.7 Vitamin K (Phylloquinone)
4.7 Minerals
4.7.1 Calcium
135.00 mg110.00 mg
0
1705
4.7.3 Iron
4.7.5 Magnesium
4.7.8 Phosphorus
4.7.11 Potassium
208.00 mg131.00 mg
0
1794
4.8.2 Sodium
54.00 mg100.00 mg
0
7022.4
4.9.3 Zinc
7.6 Other
7.6.1 Water
10.5.2 Caffeine
11 Benefits
11.1 Health Benefits
Absorps of Calcium & Vitamin B
Presence of calcium, Presence of calcium makes teeth strong & healthy
11.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Not Available
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Not Available
11.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Not Available
11.3 Nutritional Importance & Uses
11.3.1 Uses
11.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of Calcium
11.4 Allergy
11.4.1 Allergy Symptoms
Not Available
Not Available
12 What is
12.1 What is
Ice Milk
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
12.1.1 Color
Not Available
Not Available
12.1.2 Flavor
Not Available
Not Available
12.1.3 Aroma
Not Available
Not Available
12.1.4 Vegetarian
12.2 Origin
Europe, Greece, Italy
Spain
13 How to make
13.1 Serving Size
13.2 Ingredients
Eggs, Milk, Sugar, Whipped cream
1/2 litre milk, Sugar
13.2.1 Fermentation Agent
Not Applicable
Not Applicable
13.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container, Strainer
13.4 Time Duration
13.4.1 Preparation Time
13.4.3 Cooking Time
13.4.4 Aging time
Not Available
Not Available
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
383.00 °F39.20 °F
-20
383
13.5.2 Shelf Life