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Ice Cream

Butter Fat
Butter Fat



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Ice Cream
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Butter Fat

Ice Cream vs Butter Fat

1 Calories
1.1 Calories
Semifreddo Facts
207.00 Kcal
Rank: 51 (Overall)
744.00 Kcal
Rank: 4 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
3.50 g
Rank: 66 (Overall)
0.60 g
Rank: 87 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
24.00 g
Rank: 18 (Overall)
0.60 g
Rank: 85 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
2.50 g
Rank: 6 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
1.50 g
Rank: 19 (Overall)
0.60 g
Rank: 14 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
11.00 g
Rank: 45 (Overall)
82.20 g
Rank: 94 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
7.00 g
Rank: 40 (Overall)
52.10 g
Rank: 87 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
2.90 g
Rank: 10 (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.50 g
Rank: 45 (Overall)
2.80 g
Rank: 7 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
3.00 g
Rank: 51 (Overall)
20.90 g
Rank: 6 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
44.00 mg
Rank: 31 (Overall)
2.00 mg
Rank: 60 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
2.50 IU
Rank: 81 (Overall)
0.00 IU
Rank: 84 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
3.50 mg
Rank: 1 (Overall)
0.00 mg
Rank: 45 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.25 mg
Rank: 33 (Overall)
0.07 mg
Rank: 64 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
3.80 mg
Rank: 2 (Overall)
0.00 mg
Rank: 60 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
1.50 mg
Rank: 1 (Overall)
0.00 mg
Rank: 56 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
2.50 µg
Rank: 39 (Overall)
0.00 µg
Rank: 42 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.35 µg
Rank: 41 (Overall)
0.30 µg
Rank: 44 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
4.50 mg
Rank: 3 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.25 IU
Rank: 36 (Overall)
0.00 IU
Rank: 39 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
2.50 µg
Rank: 2 (Overall)
0.90 µg
Rank: 8 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.25 mg
Rank: 24 (Overall)
0.00 mg
Rank: 41 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
4.25 µg
Rank: 5 (Overall)
0.00 µg
Rank: 27 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
0.25 mg
Rank: 91 (Overall)
23.00 mg
Rank: 87 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
5.25 mg
Rank: 3 (Overall)
2.00 mg
Rank: 7 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
3.25 mg
Rank: 49 (Overall)
2.00 mg
Rank: 51 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
2.50 mg
Rank: 72 (Overall)
23.00 mg
Rank: 69 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
199.00 mg
Rank: 28 (Overall)
2.00 mg
Rank: 79 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
80.00 mg
Rank: 52 (Overall)
606.00 mg
Rank: 23 (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
0.25 mg
Rank: 60 (Overall)
0.10 mg
Rank: 64 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
0.25 g
Rank: 79 (Overall)
5.00 g
Rank: 74 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
3.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
NA
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Ice cream is a dairy food usually made from dairy products like milk, with added sweeteners, fruits, ingredients and flavors.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
89% Types of Ice Cream Dairy Products have it !
All Types of Butter Dairy Products have it !
4.2 Origin
Europe, Greece, Italy
NA
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers
NA
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Not Available
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
Not Available
5.4.2 Cooking Time
Unknown
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
383.00 °F
Rank: 1 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
2- 3 weeks
7- 10 days

Comparison of Ice Cream and Butter Fat

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Ice Cream and Butter Fat, helps you to choose among them. Ice Cream vs Butter Fat, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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