How to make Yak Milk and Viili?
How to make
Serving Size
100
100
Ingredients
Not Applicable
Villi culture, Whole milk
Fermentation Agent
Not Applicable
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Things you need
Not Applicable
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
Time Duration
Preparation Time
Not Applicable
24 hours
Cooking Time
NA
Not Applicable
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
84.00 °F
8
64.00 °F
12
Shelf Life
Not Available
15 days
