1 How to make
1.1 Serving Size
1.2 Ingredients
Yak milk
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
1.2.1 Fermentation Agent
Not Available
Not Applicable
1.3 Things you need
Tall wooden churn, Wooden Paddle
Bowl, Cup, Blender, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
Not Available
20- 25 minutes
1.4.2 Cooking Time
1.4.3 Aging time
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life