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Yak Butter
Yak Butter

Basundi
Basundi



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Yak Butter
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Basundi

How to make Yak Butter and Basundi?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Yak milk
Cardamom, Charoli, Milk, Saffron strands, Sugar
1.2.1 Fermentation Agent
Not Available
Not Applicable
1.3 Things you need
Tall wooden churn, Wooden Paddle
2 Bowls, Sauce pan, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
Not Available
10- 15 minutes
1.4.2 Cooking Time
20
40
1.4.3 Aging time
24 hours
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
Not Available
Rank: N/A (Overall)
39.20 °F
Rank: 19 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
About a year
3- 5 days

How is Yak Butter and Basundi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Yak Butter and Basundi. As we have already seen How to make Yak Butter? and How to make Basundi? individually, here you can actually compare the way Yak Butter and Basundi are made. Once you get to know how is Yak Butter and Basundi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Yak Butter in just 20 minutes. It takes 40 minutes to make Basundi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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