How to make Whipped cream and Filled Milk?
How to make
Serving Size
100
100
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Skim milk, Vegetable Oil
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Unknown
Time Duration
Preparation Time
10- 15 minutes
Not Defined
Cooking Time
NA
Unknown
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
383.00 °F
1
Shelf Life
3 days
Unknown
