How to make Whipped cream and Filled Milk?
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Skim milk, Vegetable Oil
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Unknown
Preparation Time
10- 15 minutes
Not Defined
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3 days
Unknown