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How to make Whey Protein and Yakult?
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Whey Protein
Yakult
How to make Yakult and Whey Protein
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
2 Bowls, Not Applicable
Time Duration
Preparation Time
8- 10 hours
6-7 days fermentation
Cooking Time
NA
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
72.00 °F
10
37.40 °F
20
Shelf Life
Around 6 months
1 Month
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