How to make Strawberry Ice Cream and Whey Protein?

Strawberry Ice Cream

Whey Protein

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How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

100

Heavy cream or Plain cream, Strawberries, Sugar, Whole milk

Container, Pan, Stirrer

15- 20 minutes

100.00 °F

2- 3 Months

100

Buttermilk, Cottage cheese, Milk, Yogurt

Bowl, Cheesecloth, Container, Plastic wrap, Strainer

8- 10 hours

72.00 °F

Around 6 months

How is Strawberry Ice Cream and Whey Protein made?

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