How to make Strained Yogurt and Strawberry Ice Cream?
Ingredients
Pasteurized Milk, Yogurt, Yogurt Culture
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Cheesecloth, Container, Live cultures, Stirrer, Strainer
Container, Pan, Stirrer
Preparation Time
24-36 hours
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
2- 3 Months