How to make Soft Serve and Cuajada?
Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
1/2 litre milk, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Available
Container, Strainer
Preparation Time
15- 20 minutes
1 hour
Cooking Time
Unknown
few hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
5- 7 days
1 Month