How to make Soft Serve and Cream?

Soft Serve

Cream

Add ⊕

How to make

Serving Size

100

Ingredients

Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk

Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

15- 20 minutes

2- 3 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

37.40 °F99.00 °F

-20 383

👆🏻

Shelf Life

5- 7 days

2- 3 weeks

How is Soft Serve and Cream made?

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