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How to make Sheep Milk and Evaporated Milk?


How to make Evaporated Milk and Sheep Milk


How to make

Serving Size
100   
100   

Ingredients
Not Applicable   
Pasteurized Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Applicable   
Sauce pan   

Time Duration
  
  

Preparation Time
Not Applicable   
5- 10 minutes   

Cooking Time
NA   
20   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
15 days   
About a year   

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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium