How to make Semifreddo and Dulce de leche?

Semifreddo

Dulce de leche

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How to make

Serving Size

100

Ingredients

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

Baking soda, Milk, Sugar, Vanilla extract

Fermentation Agent

Things you need

Bowl, Cup, Blender, Stirrer

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

20- 25 minutes

2- 3 hours

Cooking Time

few hours

180

Aging time

Storage & Shelf Life

Refrigeration Temperature

383.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

How is Semifreddo and Dulce de leche made?

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