1 How to make
1.1 Serving Size
1.2 Ingredients
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Buffalo milk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cup, Blender, Stirrer
Bamboo tube, Banana leaf
1.4 Time Duration
1.4.1 Preparation Time
1.4.2 Cooking Time
1.4.3 Aging time
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
383.00 °F73.00 °F
-20
383
1.5.2 Shelf Life