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Ryazhenka
Ryazhenka

Kulfi
Kulfi



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Ryazhenka
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Kulfi

How to make Ryazhenka and Kulfi?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Milk
2 cups of Cashew Nuts, Full fat milk, Sugar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container, Stirrer
Cardamom, Container, Mould, Wide bottom pan
1.4 Time Duration
1.4.1 Preparation Time
NA
5 minutes
1.4.2 Cooking Time
480
90
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
2- 3 weeks
Up to 3 days

How is Ryazhenka and Kulfi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Ryazhenka and Kulfi. As we have already seen How to make Ryazhenka? and How to make Kulfi? individually, here you can actually compare the way Ryazhenka and Kulfi are made. Once you get to know how is Ryazhenka and Kulfi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Ryazhenka in just 480 minutes. It takes 90 minutes to make Kulfi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.