How to make Quark and Dulce de leche?
Ingredients
Buttermilk, Milk
Baking soda, Milk, Sugar, Vanilla extract
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Stirrer
2 Bowls, Sauce pan, Stirrer
Preparation Time
24-36 hours
2- 3 hours
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
7- 10 days
2- 3 weeks