How to make Pomazankove Maslo and Khoa?
Serving Size
100
  
100
  
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
  
Milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Pan, Stirrer
  
Pan
  
Time Duration
  
  
Preparation Time
20- 30 minutes
  
1 hour
  
Cooking Time
10
  
Unknown
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
1- 2 Weeks
  
Up to 3 days