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How to make Pomazankove Maslo and Condensed milk?
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Pomazankove Maslo
Condensed milk
How to make Condensed milk and Pomazankove Maslo
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Pan, Stirrer
Container, Blender
Time Duration
Preparation Time
20- 30 minutes
15- 20 minutes
Cooking Time
10
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
Not Available
Shelf Life
1- 2 Weeks
1- 2 Weeks
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