How to make Monterey Cheese and Milk?
Ingredients
Shallow pan, Wooden stirrer & wooden spoon
Raw milk or unpasteurized milk
Things you need
2 Bowls, Sauce pan, Stirrer
Pan, Stirrer
Preparation Time
15- 20 minutes
5 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
Up to 3 days